Banana Chicken Curry Dinner

Difficulty: Easy - Preparation: 10 min - Cooking: 20 min

Materials :

• 1 medium bowl
• 1 frying pan

Ingredients :

• 2 bananas from Guadeloupe & Martinique
• 5 chicken breasts
• 1/3 cup of heavy cream
• 2 gloves of garlic
• 1 onion
• 2 limes
• 2 tablespoons of coffee curry
• 2 tablespoons of olive oil

Preparation :

1. Cut the chicken breasts into cubes, then place them in a bowl. Add curry, lemon juice. Add salt and pepper.
2. Peel and chop the garlic and onion. Heat the olive oil in a skillet. Brown the onions and garlic then add the chicken and fresh cream.
3. Let simmer for 10 minutes, stirring occasionally.
4. Meanwhile, peel and cut the bananas into thick slices. Lemon them so they don't darken. Then add the cut bananas to the pan and simmer for another 10 minutes.
5. Pour everything into a dish with rice.

Enjoy your meal!